Cupcakes Orange
These Orange flavored Cupcakes will take your taste buds someplace sunny and 75.
- Available Sizes:
- 2 Count Single Serve
- 8 Count Box
Nutrition Information
Nutrition Facts
For the most current information regarding a particular product, please refer to the product package.
Serving Size
1 Cake (48g)
Amount Per Serving
Calories
180
% Daily Value*
Total Fat
6g
8%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
10mg
3%
Sodium
160mg
7%
Total Carbohydrate
32g
12%
Dietary Fiber
0g
0%
Total Sugars
24g
Total Added Sugars
23g
46%
Protein
1g
Vitamin D
0µg
0%
Calcium
118mg
10%
Iron
0mg
0%
Potassium
37mg
0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Ingredients
Sugar, Water, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, High Fructose Corn Syrup, Corn Syrup, Tallow, Contains 2% Or Less: Glycerin, Soybean Oil, Modified Cornstarch, Corn Starch, Egg, Whey, Egg White, Nonfat Dry Milk, Salt, Hydrogenated Tallow, Inulin, Calcium Carbonate, Natural And Artificial Flavor, Mono And Diglycerides, Sodium Acid Pyrophosphate, Calcium Sulfate, Baking Soda, Sorbic Acid And Potassium Sorbate (To Retain Freshness), Defatted Soy Flour, Orange Oil, Dextrose, Cellulose Gum, Guar Gum, Cottonseed Oil, Color (Yellow 5 Lake, Titanium Dioxide, Yellow 5, Red 40, Yellow 6 Lake), Sodium Stearoyl Lactylate, Agar, Xanthan Gum, Calcium Caseinate, Sodium Caseinate, Soy Protein Isolate, Polysorbate 60, Monocalcium Phosphate, Soy Lecithin, Locust Bean Gum, Enzymes, Sunflower Lecithin, Sunflower Oil, Disodium Phosphate.
Allergens
Contains Egg, Milk, Wheat, Soy.
Product Disclaimer
Store at an Ambient Temperature in a Clean, Cool, Dry Place, Away from Direct Sunlight